Harvest Ranch and Jonathan’s Markets have proudly served the San Diego community with the finest meats and seafood’s available featuring USDA Prime and Kobe Beef. Don’t feel like cooking tonight? Having a company get together? Our gourmet deli offers a wide selection of restaurant quality entrees and specialty party platters featuring Boar’s Head meats perfect for any occasion. When you want only the best, make it Harvest Ranch and Jonathan’s Markets, purveyors of fine food!
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Sandwich Platters
Party Sandwich Platter:
Mini Sandwiches with a variety of lean Boar’s Head Brand meats, provolone and cheddar cheese on wheat and white bread dressed with mustard, mayonnaise, lettuce and tomato.
Call for pricing.
Pinwheel Wrap Platter:
Soft flavored wraps, whipped cream cheese, topped with shaved Boar’s Head Brand Turkey Breast, Ham and Roast Beef with an assortment of veggies, rolled into spiral sandwiches.
Call for pricing. – (Also available in a low-carb wrap upon request.)
Sourdough Boule Platter:
Fresh baked San Francisco-style sourdough round filled with our gourmet spinach dip and topped with a bread lid. Simply tear the bowl or use the fresh baked French Bread provided and dip in the center.
Call for pricing.
Harvest Ranch Party Sub:
Loaded with Turkey Breast, Ham and Roast Beef, Swiss and American cheese and topped with lettuce, tomato and onion.
Call for pricing.
Italian Style Party Sub:
Piled high with Salami, Mortedella, Ham, provolone cheese, lettuce and tomato topped with our Italian dressing.
Call for pricing.
Seafood Platters
Classic Caviar Platter:
Fresh caviar surrounded with chopped egg, sweet onion, tomato, capers and lemon wedges served on a bed of greens.
Call for pricing.
Mariner’s Shrimp Platter:
Jumbo cooked tail-on shrimp beautifully displayed on a bed of greens with lemon wedges, dill sprigs and our homemade cocktail sauce.
Call for pricing.
Smoked Salmon Platter Platter:
Thin sliced Norwegian oak-smoked salmon, layered with whipped cream cheese, red onion, tomatoes and capers.
Call for pricing.
Fruit and Veggie Platters
Fresh Fruit Platter:
A selection of the season’s finest sweet ripe fruits, sliced in wedges or cut into bite size chunks. A refreshing addition to any party.
Call for pricing.
Gourmet Cheese and Fruit Platter:
Brie, Goat Cheese and a variety of imported cheeses beautifully garnished with grapes and clises of sweet, ripe fruit.
Call for pricing.
Garden Vegetable Platter:
Crisp colorful array of carrots, celery, broccoli, cucumber, cauliflower, zucchini, cherry tomatoes and sweet red peppers with Ranch of Blue Cheese dip.
Call for pricing.
Meat and Cheese Platters
Cheese and Pate Platter:
A variety of imported cheeses, elegantly presented with pork, chicken and duck pates, garnished with red and green grapes.
Call for pricing.
Classic Meat and Cheese Platter:
Lean slices of Roast Beef, slow cooked Ham, Roasted Turkey Breast and spicy Salami rolled between slices of Swiss and Cheddar cheeses, garnished with green and black olives.
Call for pricing.
Glazed Chicken Wing Platter:
Hot and spicy Buffalo Wings, sweet, tangy Teriyaki Wings and robust Southwestern BBQ Wings, served with dipping sauce.
Call for pricing.
Holiday Dinner’s
Traditional Turkey Dinner:
Our chefs will freshly prepare your 12-14 lb. Fresh California grown Roast Turkey, with Whipped Potatoes, Herb Stuffing, Turkey Gravy, Candied Yams & Apples, Cranberry Orange Relish, One Dozen Butter Flake Rolls and your choice of Apple or Pumpkin Pie. Call for pricing!
Spiral Ham Dinner:
Our chefs will prepare your 6-8 lb. Brown Sugar and Honey Glazed Ham, with Whipped Potatoes, Herb Stuffing, Glazed Baby Carrots, Green Bean Almondine, Homestyle Gravy, One Dozen Butter Flake Rolls and your choice of Apple or Pumpkin Pie. Call for pricing!
Prime Rib Dinner:
Our chefs will prepare this holiday feast including USDA Choice Rare Roasted Beef Prime Rib with au jus, Scalloped Potatoes, Wild Rice Pilaf, Glazed Baby Carrots, Green Bean Almondine, One Dozen Butter Flake Rolls and your choice of Apple or Pumpkin Pie. Call for pricing!



